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AVANSECAL, protagonist of a report in La 2 of TVE
AVANSECAL-II in the radio
Two PhD students of the University of Alcalá, Gloria Domínguez Rodríguez and Maider Greño Ocáriz, perform scientific dissemination workshops in secondary education institutes
Merichel Plaza del Moral, Young Researcher Award in the area of Experimental Sciences
Saffron adulteration: interview with Dr. María Castro
PARTICIPATION OF AVANSECAL IN THE IX CYTA – CESIA CONFERENCE
Mesoporous silica in the extraction of veterinary drugs in meat samples
Detection of saffron adulteration with gardenia extracts
“NEW METHODOLOGIES FOR THE ANALYSIS OF XENOBIOTICS IN FOODS” COURSE
OLIVE AND PEACH PITS TO PRODUCE FUNCTIONAL FOODS FOR CHOLESTEROL OR HYPERTENSION
DEVELOPMENT OF A SIMPLE AND ECONOMIC METHOD TO DETERMINE PESTICIDES IN JAMS
AVANSECAL ON THE RADIO
Dr. Lourdes Ramos, researcher of AVANSECAL program “Advanced strategies for the improvement and control of food quality and safety”, one of the 50 most influential women in the field of analytical chemistry, according to The Analytical Scientist journal.
DEVELOPMENT OF NEW MATERIALS FOR FINDING HARMFUL SUBSTANCES IN MILK
Development of a new food packaging material with antioxidant properties
The Nobel Prize in Chemistry 2010 visit the University of Alcalá
Interview with the reseacher María Concepción García on the Onda Cero radio due to Science Week
EUROFOODCHEM XVIII
DIRECT RELATIONSHIP BETWEEN THE ANTIOXIDANT CAPACITY AND THE MELANOIDINS IN ESPRESSO COFFEE IN ONE-DOSE FORMAT
R&D IN THE UNED
HOME
ANALISYCII
PRIVATE AREA
CONTACT
PRESENTATION
GOALS
PARTNERS
MEMBERS
INFRASTRUCTURE AND SERVICES
RESULTS
RESEARCH ARTICLES
BOOK CHAPTERS
BOOKS
CONFERENCES
PATENTS
PhD THESIS
OTHER RESULTS
TEACHING
NEWS
JOB OFFERS
DIFFUSION
AVANSECAL, protagonist of a report in La 2 of TVE
AVANSECAL-II in the radio
Two PhD students of the University of Alcalá, Gloria Domínguez Rodríguez and Maider Greño Ocáriz, perform scientific dissemination workshops in secondary education institutes
Merichel Plaza del Moral, Young Researcher Award in the area of Experimental Sciences
Saffron adulteration: interview with Dr. María Castro
PARTICIPATION OF AVANSECAL IN THE IX CYTA – CESIA CONFERENCE
Mesoporous silica in the extraction of veterinary drugs in meat samples
Detection of saffron adulteration with gardenia extracts
“NEW METHODOLOGIES FOR THE ANALYSIS OF XENOBIOTICS IN FOODS” COURSE
OLIVE AND PEACH PITS TO PRODUCE FUNCTIONAL FOODS FOR CHOLESTEROL OR HYPERTENSION
DEVELOPMENT OF A SIMPLE AND ECONOMIC METHOD TO DETERMINE PESTICIDES IN JAMS
AVANSECAL ON THE RADIO
Dr. Lourdes Ramos, researcher of AVANSECAL program “Advanced strategies for the improvement and control of food quality and safety”, one of the 50 most influential women in the field of analytical chemistry, according to The Analytical Scientist journal.
DEVELOPMENT OF NEW MATERIALS FOR FINDING HARMFUL SUBSTANCES IN MILK
Development of a new food packaging material with antioxidant properties
The Nobel Prize in Chemistry 2010 visit the University of Alcalá
Interview with the reseacher María Concepción García on the Onda Cero radio due to Science Week
EUROFOODCHEM XVIII
DIRECT RELATIONSHIP BETWEEN THE ANTIOXIDANT CAPACITY AND THE MELANOIDINS IN ESPRESSO COFFEE IN ONE-DOSE FORMAT
R&D IN THE UNED
HOME
ANALISYCII
PRIVATE AREA
CONTACT
ANALISYCII